Nov 15, 2011 · :crazy: To use my Weber Kettle for smoking means burning small amounts of raw, new, coal briquettes continuously to control the heat. Normally, coal gives off some bad fumes before it becomes a neutral, burning piece of matter. …

Jun 23, 2012 · I was completely out of briquettes and wanted to spin some yard bird on my Weber kettle rotisserie tonight. I stopped by the local Ace Hardware and they were out of all briquettes except for KBB @ $14/15.4lb or Jealous Devil briquettes for $12/10lb. The price for KBB was probably 50% more per...

Feb 21, 2012 · As for briquettes, some people love Stubb's, while others love Royal Oak, and others like Kingsford Competition. I buy the blue bag Kingsford when it goes on sale by the carload. I use charcoal primarily to generate heat. I use wood chunks to generate my smoke. Seriously, I've grilled up some killer food with Kroger charcoal, in a pinch.

Aug 17, 2020 · After alternating for the past 3 years between Kingsford Original and Weber charcoal briquettes I feel that I can give a fair comparison of the two. This comparison was done based on 16 lb bags of Kingsford Original (KBB as it’s known) and 20 lb bags of Weber on a 18” Weber Kettle and using a large Weber charcoal chimney. Price:

Jan 16, 2013 · Its slightly addictive like ya said. Some of the best lump is no-name brand you might never see again. Impressive collection. If I didn't have water issues in my basement I'd keep more on hand. Found that out the hard way with a massive batch of sale charcoal that molded toward the end. Getting a more efficient smoker didn't help either.

Feb 28, 2010 · I’m a huge fan of Kirkland Briquettes. Kingsford lost me when their “regular size” bag dropped to 16.2lbs due to shrinkflation. I’ve tried other briquettes like B&B, Fogo and some others but Kirkland ones perform the best in terms of lighting relatively quickly and not imparting any odd flavor. $17 for 40lbs of charcoal is hard to beat.

Sep 12, 2024 · the charcoal and mixing it with a starch solution to form a paste. In addition to the charcoal and starch, various amounts of coal, clay, and char from lignite or agricultural residues are used in the briquettes. The paste then goes to a double-roll rotary press, which delivers formed briquettes to a continuous dryer.

Jul 6, 2010 · Lowe's stopped carrying the Stubb's all natural charcoal briquets...which I absolutely loved! Very low ash content, and hight heat and fairly long cook times. Not to mention a very clean burn. Added bonus was you could re-burn leftover coals. I've been searching for a replacement and heard that Cowboy Charcoal was the manufacturer of Stubb's.

Apr 21, 2013 · Yes. You can use lump. However I recommend you follow the directions of using briquettes and mix. I use all natural premium briquettes mixed in with about 25-30% Lump. Time, ambient temp, humidity,wind, altitude etc etc all play a role in fire management. Experiment and find what works best for you. That's more than half the fun.

May 4, 2008 · This charcoal combines the performance needed for competition level results with the convenience needed for backyard barbecue. You get the best of both worlds — the high heat associated with lump charcoal plus the unique briquet shape that provides the consistent burn you need for perfect results every time. 3 main advantages: High heat