Accessibility is a key ingredient for McRill. The plan is to open multiple locations serving al pastor tacos shaved from a ...

I’m hoping to inspire others in that way, too.” Fay worked with Wayne State historians to confirm that Roar was indeed ...

Sister Pie popped up at the brewery the day before Sister Pie reopening for breakfast. The bakery will open again for ...

Chef Max Sussman will open Bev’s Bagels in Detroit’s Core City neighborhood, growing from a pandemic side hustle, all while the Sussmans’ meme machine caught fire.

Meantime, a New Hub for the Detroit Beer Community, Takes Shape in Cass Corridor The old 8 Degrees Plato space has new caretakers and a new name with plans to open in April ...

Serena Maria Daniels is a former editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin Cities. She’s a longtime Detroiter, by way of the West Coast and has been ...

A decade-old trendsetting Detroit restaurant, a Mexican fine-dining spot with a snazzy masa program, and a cult-favorite Ferndale bakery are among this year’s 2025 James Beard Award semifinalists.

These are metro Detroit’s most anticipated restaurant openings of the year and include an intimate wine bar downtown, regional taco offerings in Hubbard Farms, an Oakland County expansion of a beloved ...

Serena Maria Daniels is a former editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin Cities. She’s a longtime Detroiter, by way of the West Coast and has been ...

Serena Maria Daniels is a former editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin Cities. She’s a longtime Detroiter, by way of the West Coast and has been ...

In recent months, Bobcat has closed down restaurants in Ypsilanti and Partridge Creek and owner Matthew Buskard has given up operation of the Fly Trap in Ferndale. Workers say they’re prepared to ...