The Shio Pan ATM stocks three of Butter Town’s crowd favourites: Au Chocolat (S$8.40), OG (S$7.20) and Garlic Cheese (S$8.40) ...

From the glittering Petronas Towers in Kuala Lumpur to the pristine beaches of Langkawi and the lush rainforests of Borneo, ...

For years, Denise Deanna Chew has been serving up halal Chinese-style prawn noodles. The Muslim convert started Deanna's ...

Ma Li Ya Virgin Chicken, a soy sauce chicken rice stall in Chinatown, is closing after 35 years, as its 75-year-old owner is ...

A favourite of locals and tourists alike, these 22 hawker stalls offer the best food to try at Maxwell Food Centre in Singapore.

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A coffee shop announced “a joyous addition of $1” for breakfast sets and “an auspicious increment” of 30 cents for beverages.

Maria Siew has spent the bulk of her life in the kitchen cooking her famous soy sauce chicken. But age has caught up with her ...

Business has been so good at Petite Krumbs after recent media coverage, folks queue up an hour before opening time. There’s ...

Burwood Road is increasingly becoming the city’s go-to destination for dumplings, skewers and free noodle refills.

EFFORTS to divert used cooking oil from drains, such as incentivising hawkers to sell it to recycling companies, have proven ...

To make Chinese New Year feel and taste like home, a pair of Singaporeans planned familiar dishes on their festive menu to ...