Now that rhubarb season is in full swing, I've gone down the rabbit hole of sweet-tart creations-and rhubarb custard bars ...

Sometimes, we need a quick and simple solution for a delicious dessert or cake addition. Traditional custard creams require long periods of beating butter and eggs, which can be time-consuming.

Serve it with French-style vanilla ice cream to double down on the custard deliciousness. You'll just need pantry staples for this classic Southern dessert, a simple yet decadent custard pie made ...

Luscious, intensely chocolaty, and easy to make, this 20-minute stovetop custard is the perfect dessert to serve after a special meal. This quick, super-silky chocolate custard used to appear ...

This old-fashioned pudding cake begins in a skillet with rhubarb compote, then a layer of cream and eggs lightened with ...

If you haven’t made custard before, Allrecipes has a simple custard recipe that is very easy to make and it only takes 15 minutes in total. You’ll need four cups (909 ml) of whole milk ...

These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...