A growing contingent of home cooks is touting the unorthodox method as the best way to get perfectly tender steak. I tried it ...

If you haven’t yet been to Luna’s Mexican Grill in the heart of Swarthmore, grab a bottle of tequila – Luna’s has the Margarita mix – and taste some of the best ...

Straccetti di manzo translates roughly from the Italian to “little rags of beef.” It's a steak salad that's a trattoria ...

Restaurants closed in Brick and Toms River, opened in Middletown, and are on the way in Beach Haven, Wall and Holmdel.

There’s a moment when you bite into the perfect country fried steak that time seems to stand still – that magical crunch of golden breading giving way to tender beef, all swimming in peppery gravy ...

At Dixie’s Diner in Idaho Falls, that moment arrives with your first bite of their legendary chicken fried steak – a crispy, gravy-smothered masterpiece that has locals and travelers alike making ...

Light a grill or heat a grill pan ... Thinly slice the flank steak across the grain. Arrange the romaine and red leaf lettuce on a platter and drizzle with the vinaigrette. Scatter the bread ...

Michelin star chef Joe Isidori breaks down how to get a perfect sear on a steak on ‘Fox & Friends Weekend.’ ...

Ina Garten was intimidated by grilling steaks until a butcher taught her a foolproof method. Like Miami real estate, it's all ...

Drain the meat from the marinade and place the marinade into a small saucepan. While the grill heats up, bring marinade to a ...