If you're making your pumpkin pies from scratch this year (puree included), save the seeds to make a jar or two of nutty pumpkin seed butter. Read more: Mistakes Everyone Makes With Oatmeal ...

You can also make them into a smooth jar of pumpkin seed butter. Technically, you can eat pumpkin seeds raw, as well (it won't hurt you), but the hull on those raw pumpkin seeds is very chewy and ...

Put the pumpkin seeds in the blender jar along with the onion, chiles, garlic, oregano, cumin, salt, and 2 cups of the stock, and blend until the mixture is smooth, at least 3 minutes. Heat the ...