Stephen and Evie Colbert share their recipe for shrimp paste, a Lowcountry South Carolina staple for parties all year long.

These are the most popular pasta dishes in every state, from spicy penne alla vodka to creamy carbonara. ALABAMA: Shrimp ...

To really amp up the flavor of standard pasta salad, all you may need is a jar of fresh, herbaceous pesto to bring the look and taste to a whole new level.

Next up is a face-off between Sheet-Pan Lasagna and Simple Bolognese, a classic and hearty dish that her daughter, Jade, ...

Ade Dunn explains how to keep and breed those of the Neocaridina genus. A genus of dwarf freshwater shrimp, Neocaridina include varieties such as Cherry shrimp (Neocaridina heteropoda var ‘red’), ...

3. Add your pasta, stir, then place the lid back on and cook on high for 40 minutes to one hour, until the pasta is tender. In that time, using a pair of kitchen tongs or a couple of forks ...

You’ve heard it all before: I love my carbs. For those passionate about carbs, the thought of giving up pasta is unimaginable — until Banza was born. Banza is pasta made primarily from ...

To make the pasta garganelli, place the egg yolks and flour into a food processor and blend until it comes together as a dough. Remove and wrap in cling film and allow to rest in the fridge for at ...

Pasta, the new Italian restaurant helmed by Peruvian chefs Juan Manuel Umbert and Janice Buraschi, has officially opened in Wynwood. The duo, known for their well-respected Lima spot by the same name, ...