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During a recent trip to Japan, experiencing an omakase at one of Tokyo’s best sushi restaurants was at the top of my bucket list. The promise of beautiful and flavorful nigiri was alluring and ...
Omakase, the archetypal antithesis of the French-style à la carte menu, is taking India’s food and beverage industry by storm. With restaurants and bars kowtowing to the Japanese dining concept ...
One of omakase’s most notable newbies in West Palm Beach is Moody Tongue Sushi, which opened in January and is a recent Michelin Guide recommended restaurant under the Select category.
Now after a series of pop ups around town—in addition to private in-home omakase tastings—the Sushi Taro alums have finally landed in a permanent location in Georgetown. Tucked in an alleyway, Two ...
The West Village just got a whole lot sharper—and rawer. Mido Omakase has opened its second location a fish’s toss from Washington Square Park, and it’s doing what most omakase joints in NYC ...
Omakase, which translates to “I leave it up to you,” is more than just a meal. It’s an intimate culinary experience where diners are offered carefully curated, multicourse menus with some of ...
It’s 90 minutes of showmanship, style, creativity and cool. Milwaukee’s first-ever dedicated omakase-style restaurant is a masterful introduction to the craft that instantly elevates the city ...
Yellowtail with ponzu at Omakase Sushi and Grill in Saratoga Springs. In addition to 13- and 16-course omakase menus, diners may opt for additional pieces with luxury ingredients or order from the ...
There was a moment in 2021 when every other restaurant opening in Miami was — suddenly and specifically — a high-end omakase concept. The city’s love affair with these Japanese ...
Omakase Sushi & Grill has opened at 3900 Fountain blue Lane #110 in Fountains of Palomar shopping enter off Harrodsburg and Man o’ War. The latest on food, dining and bourbon delivered right to ...
1033 Omakase, 1033 S. First St., quietly opened its doors Dec. 16 and is operating with limited hours in its soft opening phase. The restaurant, from co-owners Cherry Phetleung and Worawit "Chef ...
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