City chef Reshma Mane’s weekend pop-up will include experiences, stories and flavours from her recent trip to Tamil Nadu ...
Ramadan, the holiest month in the Islamic calendar, is a time of reflection, spirituality, and community for Muslims around the world. It's also a time when families come together to share delicious ...
Tired of bland airline meals? Discover why packed samosas, salami, and crisps are the perfect in-flight food that beats ...
With Loya, Taj revisits and revives the rich culinary heritage of northern India, contributing to the broader global ...
After BJP Annamalai accused him of consuming non-vegetarian food at the Thiruparankundram Subramanya Swamy hill in Madurai IUML MP K Navas Kani stated that ...
Plant-based options include Chickpea Masala, Coconut Cauliflower Curry, General Tso’s, Vegetable Biryani, and Vegetable Pad Thai. You will never get sick of this impressive selection of simple meals.
The City of Lakes, Udaipur effortlessly fuses in a perfect blend of history with nature and culture. Even though it has beautiful palaces, mosques and other major tourist attractions to its name its ...
Vegetables in the nightshade family include potatoes, tomatoes, peppers, and eggplants. They belong to the Solanaceae family, which comprises over 2,000 plant varieties. Only a small number are ...
The iconic hotel, located in Jayanagar, is known for its non-vegetarian fare, its naati (country) chicken donne biryani in particular. It is open daily from 8 am to 3 pm.
This North African egg delicacy is traditionally ... Replacing eggs with idli makes Shakshuka vegetarian and vegan-friendly, making sure that everyone can enjoy the savoury flavours of the dish.
Why do we refer to “north” as north? There are several reasons. First, most of the world's population lives in the northern hemisphere. The magnetic compass, a crucial navigation tool during ...
Instead of a plate, white rice or biryani is spooned on a banana leaf together with sides like vegetables, pappadam, pickles, curries, and stews called sambar. After the meal, diners are generally ...