For Oregonians looking for an authentic diner experience, Gateway Breakfast House delivers without fanfare or fuss. It’s the kind of place that reminds you why diners became American institutions in ...

Shirley’s Diner in Omaha is exactly that kind of treasure. This unassuming eatery has quietly built a reputation as Nebraska’s chicken fried steak headquarters, serving up a version so sublime it ...

Want to master the ultimate comfort food? Learn how to make Crispy Juicy Fried Chicken — seasoned, double-fried chicken with crackling skin and tender meat inside. It’s golden, flavorful, and perfect ...

Kinfolks Fried Chicken was shaped by the desire to reconnect with their Southern roots and share the recipes that have been passed down from kinfolk to kinfolk for generations. There is another ...

Dipesh Shinde, head chef at Kanyakumari in NYC, shared his tips for making Indian fried chicken. He said selecting the right cut of chicken and marinating the meat twice is vital. In this recipe ...

This spicy recipe originated in Chennai, Tamil Nadu, during the 1960s Chicken 65 claims its spot on Taste Atlas' prestigious list of the top 10 fried chicken dishes! This standout dish is not just ...

KFC has sued Church’s Texas Chicken in federal court, accusing the rival fast-food chain of violating its trademark rights in the phrase “Original Recipe.” KFC told the U.S. District Court ...

Fried chicken is an American dinner favorite and KFC's "original recipe" consisting of "11 herbs and spices" is the next best thing to apple pie for some fast food lovers. But did Church's Texas ...

When it comes to fried chicken recipes, it may be up to the courts to decide who can claim the title of having the original. In a lawsuit filed Nov. 8 in the U.S. District Court for the Eastern ...

Treat yourself to some twists on an old classic as we show you how to make 7 delicious fried chicken recipes! Timestamps 0:07 - Fried Chicken Parmesan Pockets 2:46 - Kung Pao Popcorn Fried Chicken ...

Brock recommends heating the five fats to 300 degrees, which is quite low for fried chicken. Every other recipe I consulted starts with oil heated to at least 350 degrees. Once the chicken is ...

Many food historians credit Scotland, Western Africa and even China as the origins for fried chicken. English cook Hannah Glasse published the first recipe for fried chicken in 1747 in her book ...