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Lay’s potato chip recall upgraded to Class I

Why Lay’s Potato Chip Recall Was Elevated To FDA’s Deadliest Category

The Lay’s potato chips recall for undeclared milk was upgraded to the FDA’s highest risk level. Find out what this means for consumers and food safety in 2025.

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FDA upgrades Frito-Lay potato chips recall to highest risk level due to undeclared milk

Federal regulators have upgraded a product recall of Lay's Classic Potato Chips to the highest risk level for a batch that may contain undeclared milk ingredients. Last month, Frito-Lay issued a recall warning that more than 6,

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Frito Lay's Classic Potato Chips: Recall raised to highest risk level by FDA. What to know

The specifically recalled chips were: 13-ounce bags of Lay's Classic Potato Chips with UPC of 28400 31041, a "Guaranteed Fresh" date of Feb. 11, 2025, and a Manufacturing Code of either 6462307xx or 6463307xx. The batch was distributed in Washington and Oregon and the chips were available for purchase as soon as Nov. 3, 2024.

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Advances in Cow's Milk Allergy Management: Proteomics, Hypoallergenic Formulas, and Food Processing Innovations

Cow's milk allergy (CMA) management remains a complex challenge necessitating the avoidance of allergenic proteins and, often ...

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What's the difference between a food allergy and an intolerance?

At one time or another, you've probably come across someone who is lactose intolerant and might experience some unpleasant ...

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Life-threatening allergen found in nation’s favorite snack

Urgent class 1 recall affects thousands of Lay's Classic Potato Chips bags due to undeclared milk allergen, posing severe health risks to sensitive consumers.

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Lay’s potato chip recall upgraded to Class I

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