Malaysia recently gazetted 117 food items as part of its national heritage, with iconic dishes like durian, murtabak, and ais ...

Authentic Sri Lankan restaurant group, The Coconut Tree (TCT), is kicking off the new year with a refreshed main menu as well ...

Memphis Seoul is a Brooklyn eatery serving Southern cooking with a Korean kick. Executive Chef Bart Hubbuch is a Texas native ...

In the realm of plant-based recipes, jackfruit has emerged as a stand-in for meats in classic comfort foods. Here's why you ...

It’s a hearty and healthy, vegan lunch, dinner or meal prep idea. Vegan Shawarma sandwiches are made with marinated jackfruit, seasoned with aromatic spices and served in warm pita bread. These ...

Step into Ocho, a speakeasy with Mayan-inspired drinks and street food, for a one-of-a-kind experience. Take a trip back ...

Ditching meat for your New Year’s diet? These places, which specialize in plant-based eats, are worth checking out, says food ...

Ceviche is a dish primarily made from raw fish or seafood, marinated in citrus juices like lime or lemon ... food and Vegetarian Ceviche made using ingredients like raw mango, jackfruit, or even ...

The menu includes nine preset meals, build-your-own-bowl options (bolstered by grilled chicken, roasted vegetables, marinated tofu ... mentioning a cashew orgeat, jackfruit cordial, and fermented ...

For those of us in the food and hospitality industry, it’s a crucially important to keep an eye on the food and drink trends.