Sherry and thyme-infused caramelized onions top a Gruyere burger in this French onion burger made in the air fryer.

Washington, DC is a haven for plant-based foodies, offering a wide range of vegan restaurants from comfort food to fine ...

Police are trying to identify a man who stole a $7,000 baby Congo African Grey parrot at a bird shop in Saddle River.

Dolphin Yam has been around since 1967 (almost as long as I’ve been around!), but I bet that most of my readers haven’t eaten ...

Jimmy Buffett was a man of taste, and when the musician wanted a cheeseburger, he wasn't shy about describing exactly how he ...

To warm you up this winter, cook up a pot of carrot, harissa and coconut soup from a new cookbook by Hadassah life member ...

When the Sun Sentinel compiled a sampling recently of kosher restaurants, readers made sure to tell us we had left out some ...

With that criterion serving as my sole guide, here are the most memorable dishes I ate around Rochester in 2024.

NC State Dining is actively expanding and adapting its food offerings to accommodate various religious dietary restrictions, ...

One dish I keep coming back to is the salmon burger. Green goddess is a great match for this lean patty, as the tangy yogurt balances the rich salmon, and the fresh herbs add flavor. (Trust me ...

For such a storied reputation for meatpacking, Chicago isn’t known as a burger town. Sure, Ray Kroc opened the first McDonald’s franchise in the suburbs, but hot dogs and Italian beef ...