Donna Rosa works in international development and manages the IFT Food Science for Relief and Development program under the International Division at IFT. She is the 2023 recipient of IFT’s ...
The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food and its application across the global food system, is pleased to announce ...
Scientific Organizers: Clay Córdova (Chicago), David Poland (Yale), Sasha Zhiboedov (CERN) The program will consist of a pedagogical series of lectures given over a four-week period, three or four ...
The Global Wildlife Program hosted its annual conference in Panama City, Panama from January 20-24, 2025. With over 100 participants, including government focal points from 30 of the GWP’s 38 ...
Businesses may give promotional or charitable gift cards as part of a promotion, loyalty program or to raise money for charity. These cards are usually only for purchases at a specific retailer or ...
HARROD — Ohio Corn & Wheat announced that Allen County grower Stephanie Bowsher will continue her service on the Ohio Small Grains Marketing Program Board of Directors and has been appointed ...
Fred de Long, 55, of West Chester, longtime director of the community farm program for the Willistown Conservation Trust, organic farmer, conservationist, teacher, writer, and mentor, died Tuesday, ...
Travis Kelce was “Enchanted” by Taylor Swift from day one. Jason Kelce revealed he knew “early on” that his brother’s relationship with the pop star was the real deal as he reflected on ...
A bill that would create a grant program designed to advance and attract nuclear energy developments in the Bluegrass State passed out of the Kentucky Senate’s Natural Resources & Energy committee ...
Canadian pop star Tate McRae has revealed which 2020 Taylor Swift song she listened to “on repeat” during a breakup. Plus, fans were freaking out this week over a behind-the-scenes video one ...
CHICAGO – February 18, 2025 – The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food and its application across the global food ...
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