But young or green jackfruit, when marinated, makes a great meat substitute, and it's one of 13 canned fruits you should have in your pantry. So, when you're working with jackfruit in a recipe ...

Canned green jackfruit – Meatless tacos that hit the spot are possible, thanks to young jackfruit pieces as meat substitute!

Young green jackfruit mimics the texture of pulled meat when cooked and seasoned well. Saute it with onions, garlic, and ...

From stabilising blood sugar levels and aiding digestion to promoting heart health and weight management this powerhouse ...

Use green jackfruit in pickles or cook as a vegetable and add to curries. Whole ripe jackfruit smells of rotten onions, but once cut open, its flesh smells similar to pineapple or banana. It can ...

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The fruit’s bumpy green rind opens to reveal yellow flesh that’s shaped in bulbs. It’s a good source of potassium, fiber, and antioxidants, which benefit heart health. Jackfruit can be eaten ...

Jackfruit is a large, tropical fruit native to South and Southeast Asia, known for its spiky green skin and sweet ... Eating it regularly can replenish fluids lost through sweat and prevent ...