When converting a standard recipe into a gluten-free version, there are certain steps that you must take. Here's the most ...

For her ideal birthday cake, Giada De Laurentiis wants a classic cake from Capri, featuring plenty of lemon and chocolate and ...

Let the cherries cool completely. While the cherries cool, to make the Gluten-Free Cake, use a wooden spatula to cream the butter with the extra virgin olive oil, sugar, vanilla and lemon zest. Mix it ...

Brian Levy’s gluten-free yellow sheet cake is built on a blend of white rice, millet ... a sweet and refreshing shaken mix of very strong coffee and Licor 43. My husband and I now refer to ...

Lynda Balslev/TasteFood Share This olive oil cake heralds the spring season and warrants a place at your Passover or Easter table. It’s drenched with lemon, and it’s gluten-free, to boot.

This gluten-free poppy seed tea cake with raspberry cream cheese icing ... Dust with flour, shaking off any excess. To make the cake, mix the flours, xanthan gum, poppy seeds, light brown sugar, ...

All the ingredients in the cake are available kosher for Passover. This moist, rich dessert is perfect for a Seder or dinner during the Passover week, and for gluten-free guests the rest of the year.

This olive oil cake heralds the spring season and warrants a place at your Passover or Easter table. It’s drenched with lemon, and it’s gluten-free ... about 2 minutes. Mix in the olive ...

Instead of being made with the traditional ladyfingers, this version features layers of gluten-free white cake soaked in espresso, said Avenue Bakery owner Bryan Peterson. Scooping straight ...