Looking for a fresh, healthy salad option? Learn how to make a delicious Brussels sprouts salad that’s both crunchy and ...

Get ready to transform Brussels sprouts into an irresistible side dish that even skeptics will love! These Baked Brussels ...

Store fresh Brussels sprouts in a paper bag in the refrigerator for up to 3 days. Before using, give them a good rinse under cool water and trim their woody ends.

Tutt, founder of Patty Guys, adds: "To give your Christmas sprouts a real boost, cut them in half lengthways and in a bowl coat with a little oil, one clove of crushed garlic and season with salt and ...

Brussels sprouts aren't a Thanksgiving-only side dish anymore. Thanks to less bitter varieties of the vegetable and creative presentations on restaurant menus, they're popular year-round.

Place the Brussels sprouts, cut side down, and fill the pan completely while making sure each piece makes full contact with the pan. You will need to do this in two batches if using a 12-inch skillet.

Roasting Brussels sprouts with just olive oil, salt and pepper is a good way to add them to the Thanksgiving table without adding more things to your shopping or holiday to-do lists. Ina Garten ...

This air fryer brussels sprouts recipe only needs 10 minutes to make the crispiest brussels sprouts without deep-frying. Toss them with balsamic vinegar and hazelnuts for an easy side dish.