From cronuts to crookies, the croissant kickstarted an age of social media food trends while remaining an icon of French culture and cuisine. View on euronews ...

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...

Family-owned Quiches and Pies cafe in Chandler is a hidden gem with a welcoming bistro vibe, French pastries and ...

“I would just pump food out of ... working at Flour Bakery in the South End,” she said. Once Badra got her feet wet, she decided to go to culinary school at the French Culinary Institute ...

Learn more about these incredible bakeries, including how Emily Riddell is turning a former South Philadelphia auto body shop into a world-famous bakery, at The New York Times.

Tiong Bahru Bakery’s roots are in Singapore’s indie district, which it was named after. Offering French Viennoiseries (a French term ... and deep appreciation for food that brings people together felt ...

As prices go, Gail's is on a par with the likes of New Street independent bakery Medicine, with avocado toast priced at £8 to dine in at both locations. Join our Brum Food Club and you'll get the ...

Everton Harris will lead the human resources function for the company, while Campbell Cooper takes the reins of strategic planning and all commercial sales activities. Golden State Foods (GSF) has ...

Trelleborg Sealing Solutions, developer, manufacturer and supplier of precision seals, bearings and custom-molded polymer components, has named Adam Li as global segment manager for food, beverage and ...

Sitting at the counter at Razava Bread Co., a new bakery and cafe on Grand Avenue ... it pays off. The miche, a French country loaf, is sturdy and almost malty; the San Francisco sourdough ...