The humble baked bean is a behind-the-scenes star of the casual culinary world. It complements heaping plates of barbecue, graces the burger-and-hot-dog-centered menus of backyard picnics and ...

Discover the one ingredient that can ruin your slow-cooker baked beans, and learn how to perfect this classic Game Day dish with a few simple tips.

Most British recipes for Boston baked beans just use a piece of pork belly, but we think it needs some salted or smoked meat to counteract the sweetness, so we include bacon or pancetta.

Brown's recipe, which he describes as a cross between pork and beans and Boston baked beans, creates a bean soup that first boils scratch-made beans in their soaking liquid and broth, then bakes ...

This venerable Yankee-cooking holdout serves Beantown's finest: Tender and hearty, with a surprising molasses kick, they're perfect ballast for braving a wicked nor'easter, or just [...] read more» ...

Bostonian cuisine has undergone a gastronomical revolution in recent years, with a steady stream of new chefs putting their own spin on tried-and-true city classics like baked beans, fresh seafood ...