The newest season of Top Chef is just around the corner, set to air Thursday, March 13. Season 22, hosted by Kristen Kish, ...
Step 3: Remove the chicken from the refrigerator at least 30 minutes before roasting to take the chill off it while you ...
A winter-worthy half roast chicken, escargot, and pasta with Turkish lamb ragu make the list this month. Courtney E. Smith ...
The fried chicken chain and its next-level buttermilk biscuits are in the Houston area, with new locations in Richmond and ...
Zimmi’s is opening a 15-seat wine bar next door, chef and co-owner Maximé Pradie confirmed to Eater. The space adjacent to ...
Remm and Catch partners, Mark Birnbaum and Tilman Fertitta, have not yet announced what they’ll open in the space, but a ...
“We got the call early this morning from the WCK team and then moved quickly to mobilize,” Rasa co-founder Rahul Vinod tells ...
As of January 1, 2025, California restaurant workers’ hourly wages increased, cannabis dispensaries received a boost, and ...
In November, Antony Nassif, the chef-owner of the Lebanese East Village counter-service spot, launched a brunch menu with the ...
In a release, Salt Bae’s Nusr-Et announced that the company will close its Las Vegas restaurant, with plans to reopen at a ...
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...
Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.