While quite popular at casual restaurants, sirloin isn't exactly a popular cut of steak at fine dining establishments. Here's ...

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On this video, I grilled up some Wagyu Sirloin Flap Steak from Midland Meat Co on my Yoder Flattop. I used a marinade/bath from Sweetwater Spice Company along with some Ozark Heat Rub from R Butts R ...

Juicy grilled steak and veggies come together on skewers for an easy, delicious meal that's perfect for summer BBQs or ...

If you want to double this recipe, consider making two 3-pound sirloin strip roasts. Preheat the oven to 450°F. Brown the strips in two ovenproof skillets and transfer them to the oven.

As a kid I remember being excited whenever my mom and dad were hosting friends for dinner. Not because I liked their friends, ...

The Iowa Cattlemen’s Association tells Local 5 News that tariffs, interest rate hikes and the overall drought in previous ...

A juicy grilled steak is for many people the pinnacle of a cookout. Caramelized and sizzling on the outside, pink and tender ...

Sirloin is a primal cut, further down toward the rump of the animal from the rib. Steaks cut from muscles get more work than rib eye, which also makes them a leaner choice for grilling.

Top military spouse employers understand them better than you think. They recognize military spouses want to get hired now. Not tomorrow. Not next week. Right now. Top military spouse employers ...