If you're out of luck finding fresh tomatoes, turning to canned isn't a bad idea -- unless you're following a recipe that ...

(Fire-roasted tomatoes are charred over flames.) They’re typically treated with lye or steamed (only the latter can be ...

Make a cross sign with a light cut, on the base of the tomatoes(not ... 5. You can now freeze it as it is in convenient sized packs. 6. Alternatively, add 1 tsp sodium benzoate in 2 Tbsp boiled water ...

Your best bet for homemade shakshuka is to use canned whole tomatoes. These will produce a sauce filled with supple, chunky bits of tomato immersed in their own silky juices. Whole tomatoes are ...

BusinessDay looks at how Nigerians can preserve tomatoes due to the current tomato price crash in the market, in preparation for the ...

You can make this tomato sauce recipe with either fresh or canned tomatoes. If using fresh, make sure they have a good deep colour and are juicy with lots of flavour. Heat the olive oil in a wide ...