Surmai fish, also known as Indo-Pacific king mackerel has several important nutrients present in it. It is known for its meaty texture and is widely consumed in the coastal regions. Due to its ...

The sun is still up, the breeze is warm and salty, and the promenade at Carter Road hums with familiar sights and sounds of ...

If you are a seafood lover, there is no better place than Mumbai to indulge in Maharashtrian dishes featuring fish, crab, ...

Malwani curries had tangy coconut bases — never overpowering, just thick enough — and the cuisine featured fish roe, shark, rawas, surmai, pomfret, bangda, crabs, and teesriya/clams masala. If you ...

Fresh Fish Pickle I quite enjoy eating fish pickle and often make this at home. I take cubes of either Kingfish (surmai) or tuna, to which salt, chili, and turmeric are added. The boneless fish is ...

Often studied in sterile laboratory conditions far removed from the natural habitats of rivers, lakes and seas, the cognitive abilities of fish have long been underestimated. Now, researchers at ...

Tinned fish in America no longer means a sad, forgotten can of tuna collecting dust in the pantry. And Americans looking to save money in the face of economic headwinds are fueling their soaring ...

Although prized for their delicacy, so many species of fish are challenging to cook for that same reason. This is why we sought the advice of Chef Mike Lata, the culinary advisor at the Kiawah ...

The Louisiana Department of Wildlife and Fisheries warns that high water temperatures, extended cloudy weather and storms may lead to freshwater and nearshore marine fish kills in waterways across ...

Some fish caught in New York lakes and rivers may be unsafe to eat due to elevated levels of chemicals known as PFAS, state health officials announced Thursday. Starting earlier this year ...