Research highlights the importance of a nutritious diet in cancer prevention, emphasizing protein-rich foods, berries, ...

Myths and misinformation can often lead to panic, delay in diagnosis, or inappropriate treatment decisions. Surgical ...

Dr Liz O'Riordan's brilliant new book aims to challenge misinformation about cancer. In an exclusive extract, she tackles ...

This follows the classification of aspartame, a common sweetener, as “possibly carcinogenic to humans” by the World Health ...

2. Ovarian Cancer: Research indicates that a woman's chance of developing ovarian cancer may be influenced by hormonal ...

A leading cancer dietitian cuts through the noise to reveal the only two items scientifically proven to increase cancer risk. Learn why common fears about sugar and other foods may be misplaced, and g ...

We all know by now that consuming too much ultra-processed food (UPF) is bad for us. Eating a lot of the pre-packaged foods ...

The best food is home cooked. UPF enthusiasts should avoid processed foods like chips, snack foods, industrial breads and ...

Low levels of traffic-related air pollution harms the liver and may raise the risk of metabolic-associated fatty liver disease, a new study in mice suggests.

Canadian youngsters are munching loads of ultra-processed foods, increasing their lifelong risk of obesity, a new study says.

Tribune data columnist Andy Larsen wants to cut out the sugary soft drinks. But are there problems with diet drinks? He ...