During cold winter days, hearty pasta dishes provide warm, comforting meals that everyone in the family will enjoy. With a ...

Lidia Bastianich knows a thing or two about pasta. The beloved chef, cookbook author, restaurateur, and host of the Emmy award-winning show Lidia’s Kitchen has been sharing her classic Italian recipes ...

Whipping up this casserole is quicker and easier than snagging a booth at my hometown Olive Garden after 5 p.m.

Whether your tomato sauce is store-bought or homemade, you can always take things to the next level by adding this go-to ...

The dry pasta, sauce, and diced chicken breast go into the dish and ... It's a little bit creamy thanks to a can of cream of chicken soup, but canned tomatoes with chiles and taco seasoning make it ...

Be sure to set aside some of the pasta cooking water and add it to help thin out sauce so that it will better coat your ...

Discover the unconventional trick that turns a classic spaghetti sauce into a culinary masterpiece. Inspired by rich Filipino ...

This pasta dish is simply fantastic. The sauce is so creamy and smooth without being heavy and overwhelming. Slowly roasting the tomato sauce in the oven added depth and complexity to the vodka ...

I have worked in the food industry for 15 years as a chef, recipe developer, writer, and editor. Prior to joining The Kitchn, I was an Associate Editor at America’s Test Kitchen, a contributor to ...

What it does take is patience. For the meat sauce to achieve its ideal texture, it must cook low and slow—around 3 hours—on the stovetop. Luckily, most of that cooking time is hands-off.

Unilever has offloaded its pasta sauce retail range in Germany to Italian food producer Casalasco Group. The consumer goods giant said the Tomato al ... and Zwan, a canned-meat brand, have ...