Cutting seafood for sushi and sashimi requires the utmost precision. Here's what to know about the traditional knife that is ...

While you can make rip cuts (lengthwise cuts), crosscuts, and angled cuts, and can even create a bevel cut along with ... include a shark-fin-style riving knife, blade-guard system, flip-cover ...

There’s a single slot to run a blade through and two controls ... go with a broader angle (25 degrees or so), while if you want some knives to have that paper-slicing bevel, go tighter. -John B. Snow ...

Discover the new software packages for the Loroch TWIN 860, enhancing grinding capabilities for various industries, including ...

One-Key is a Bluetooth network operated by Milwaukee Tools that lets you keep track of your equipment and save customized ...

Gerber's new 85th Anniversary Chef Knife honors the brand's little-known culinary heritage with a truly premium blade.

There are a all kinds of tools and equipment you need in a kitchen if you're fond of cooking, but most chefs will tell you that a good chef's knife is the most important. However, finding a good ...

This all-purpose Japanese knife is meant to cut almost everything, so I tested 12 of them. With a culinary degree, a master's in journalism, and nearly 20 years of experience, Jason Horn has spent ...