From familiar faces to new spaces, there are plenty of places to grab a bite in downtown St. Paul any time of day.

This delicious berry puff pastry recipe is perfect for summer! You’ll use mixed berries along... This was originally found on ...

It’s exceptionally light, with milky-sweet ricotta balanced by tangy, brightly hued fruit preserves. The base is a tender, ...

I’m very fond of Greek pies, both sweet and savoury, and always keep a packet of filo pastry in my fridge for when the urge to bake one arises. This Greek cheese pie, called tiropita ...

If you’re not in the mood for sweets, go for the leveled-up breakfast sandwich, laden with Comte cheese, braised pork belly, and egg on milk bread. Rose Ave’s curried-squash pastry. Photo courtesy of ...

The signature Melted Open Sandwich features fresh artichokes and roasted pine nuts on a puff pastry base. It’s then topped with a melted cheese drizzle ... designed to complement the cheesy meals. The ...

Ana Sofía Pino’s first shift as the pastry sous chef at beloved French spot Lutèce was ... and has plenty of contrasting texture from the mountain of shaved cheese and crunchy honeycomb. Lutèce/Kelsey ...

“Guaca” - a ginger coriander sorbet with avocado cream and tuille · Fraisier with Mate Matcha - featuring inverted puff pastry with ganache montée de era mate and fresh strawberries ...

I also like cream cheese, sugar and earthy spices ... creating a light bake. The pastry migrated to Austria and then made its way to Denmark. Don’t forget to make this easy-on-time-and-money ...