Add the marinated paneer to the masala and cook on low flame for 5–7 minutes, gently stirring to keep the paneer intact. Step 5: Layer the Biryani In a heavy-bottom pan, layer half of the cooked ...

Paneer goli biryani packs all elements which makes it an absolute winner, the ever-so-versatile paneer, the rustic mix of spices, grainy basmati rice. Scrummy paneer balls layered with rice, makes for ...

From preparation to cooking, see how 100 kilograms of biryani is expertly made with rich spices, tender paneer, and dum aloo ...

Paneer Biryani, Here is How to Prepare And Relish This Scrumptious Food Biryani lovers, here is how to prepare your favourite dish. Published: April 29, 2020 6:00 PM IST .

Paneer and biryani happen to be the two most popular things in India. So, we thought, why not mix both and make a paneer biryani? Its like getting the best of both worlds in one ... Here's a recipe ...

Serves: 2-3. Ingredients. 2 cups basmati rice, parboiled; ½ cup walnut halves; 2 tbsp oil ; 1 cup cubed paneer; ½ cup fried onions ; 1 tbsp ginger-garlic paste ...

This high protein paneer soya biryani is a satisfying lunch option that will keep you full until dinner. CONCLUSION Prepare this protein-packed biryani in under 30 minutes for a quick and easy lunch.