While you may not consider the terms "ham" and "pork" to be interchangeable, you may struggle to explain the distinction.

Pork is the meat of the domestic pig (Sus domesticus ... of muscle mass and decreased quality of life. Sarcopenia is most common among older adults. Inadequate intake of high-quality protein ...

Although most Americans associate ham with a large slab of cured pork, ham is a catch-all term for the cut of meat taken from the ... one of the most common causes of foodborne illness.