Find the worst cheeses that ruin a burger’s flavor—and tasty, melt-perfect options you should be using instead for the ...

From the spicy scorpion burger to several meatless options, we tasted every gourmet burger at Red Robin to discover which ...

Alton Brown is known for using science to come up with innovative recipes, and his surprising burger patty cooking technique ...

From Impossible’s newest burger to The Cheesecake Factory’s latest vegan menu items, brands are kicking off summer with a ...

Impossible Foods Inc. hopes to add its plant-based burgers to European menus this year, bringing to a close a six-year quest ...

Beyond Meat and Impossible patties mimic beef texture, but homemade blends of beans, lentils or mushrooms are catching on, too. You can now find various recipes for veggie burgers, including ...

Recipes from “Veggie Burgers Every Which Way, Second Edition: Fresh, Flavorful, and Healthy Plant-Based Burgers — Plus Toppings, Sides, Buns, and More” by Lukas Volger, 2010, 2023.

The Impossible burger has a whopping 370 milligrams of sodium for a 4 ounce serving, while the Beyond is truly beyond, delivering a jaw-dropping 390 milligrams for the same portion size.

Download Image Full Size Small Preview Thumbnail Impossible Foods launches new Impossible™ Indulgent Burger Patties (Photo: Business Wire) June 21, 2023 07:00 AM Eastern Daylight Time ...

Impossible Foods launched the new Impossible Foods Chicken Patties Made From Plants yesterday. The chicken patties are available at select Burger King locations in Cincinnati, Ohio, and are more ...