Take your time browsing the stacks of Pista Lauj, Gulab Jamun, Moon Dal Barfi, Mishri Mawa, Ghewar, Kaju Katli, Besan Ladoo, Boondi Ladoo and Bikaneri Barfi among other treats. The ghewar here is ...

Are you craving besan ladoo during your weight-loss journey? Here’s sugar-free besan ladoo recipe. Ingredients 1 cup besan 2 tablespoons ghee 4-5 tablespoons powdered jaggery 1/2 tablespoon cardamom ...

Stir cook till besan turns light brown. Add sugar, almond and pistachio and keep aside. When it cools slightly, grease your palms and make into round ladoo shape.

The mixture is believed to have several health benefits and is said to purify both the mind and the body. Besan Laddu, made from roasted gram flour, ghee, and sugar, is another favourite prasad for ...

Enjoy these 7 tempting ladoo options to celebrate of Makar Sankranti, which represent happiness, tradition, and the sweetness of society. Every variety, from coconut delights to til ladoos, has a ...

This is also must-have mithai on Diwali. Calories In One Piece: 197 calories One of the traditional North India Sweets, Besan ladoo are aromatic and delicious sweet balls made with gram flour ...

Chakli, kodbale, nippattu, Mysore pak, Mohan ladoo, karigadabu (fried modak), besan ladoo and different kinds of holige are prepared on a daily basis according to bookings - For Diwali ...

uses cutting-edge packing procedures to ensure that their prasad laddu stays fresh for 15 days. A 2015 research study published in the World Wide Journals states that the laddoo sold at the Tirupati ...

Enjoy the rich sweetness of traditional Besan Ke Laddu with simple ingredients and easy steps of the recipe shared by our expert for an authentic taste. India's beloved sweet treat, ‘Besan Ke Laddu,’ ...

Lord Ganesha loves laddo, and it is clear from all the idols of his in the Indian temples. You can offer rava ladoo, besan ladoo, and coconut ladoo to him. If you are going to buy sweets from shops, ...

Besan Ladoo is a classic Indian sweet made from roasted gram flour, ghee, and sugar, flavoured with cardamom. These rich, melt-in-your-mouth treats are often prepared during festivals and special ...