Impossible Burgers Rely On Heme For Meaty Flavor Impossible Foods takes a lab-inspired approach to plant-based meat, with a key focus on recreating the taste and especially the texture of beef.

Plant-based meats haven't always had the ... chief creative officer at America's Test Kitchen. "The Impossible and Beyond Burgers are head and shoulders above earlier generations." ...

The Impossible burger is like tofu (largely because it’s from the same plant, the soybean) in that it tastes like whatever you put on it. I had my Impossible burger dressed with lettuce ...

When looking at Impossible Burger vs Beyond Burger vs options from Kroger and Sweet Earth, which plant-based patty is the healthiest? The alt-meat conversation has long been dominated by the ...

Want to find the perfect dairy-free veggie burgers for your needs and tastes? We've got you covered with this complete guide!

Burger King has started rolling out its new plant-based Impossible Whopper nationwide. The burger patty is made with heme, a protein from the roots of soy plants that creates a meaty flavor.

Plant-based burgers are crafted to replicate traditional burgers in taste and texture but are entirely derived from ...