Sarah Brekke, M.S. is the Better Homes & Gardens Test Kitchen brand manager. There are two main ways to make homemade soda, according to Sarah Brekke, M.S., Better Homes & Gardens Test Kitchen brand ...

Drink: A detox and tasty flavored water, excellent for those who love the acidity of this fantastic citrus fruit. This drink ...

We’ve put together a simple CBD-infused variant on the Aperol Spritz. Anyone who loves citrus, sweetness, and a healthy dose ...

Marinate garlic in lemon juice. Another common piece of feedback about Ina’s original hummus was that the garlic flavor was a ...

Calling all coffee lovers and wellness enthusiasts! If you’re a latte or espresso ritualist but want something that doubles ...

Melinda Hills of OSU Extension, Wayne County, offers tips on making homemade bread. It's a good way to warm up the kitchen on ...

Boosts skin health: Chia seed water is also great for your skin. The Maryland Institute of Plastic Surgery explains that ...

Undergraduate MIT class blends science, hands-on experimentation, and a love for coffee to fuel curiosity. In a pioneering ...

“It makes water and soda more interesting, helps seltzers taste stronger, and adds something extra to tea,” our tester says. ...

Italian scientists have drawn from thermodynamic principles to prevent a famous pasta from turning into a gooey mess.

As a chef, I think everyone should know about the importance of brining, making salad dressings, and freezing garlic and Parmesan rinds when cooking.

Making coffee at home can save you big money, but make sure that you're optimizing your brew for flavor and freshness.