There are several seasonings that will take fresh tuna to the next level, among them a North African favorite.

If you're fresh out of harissa, a popular Thai condiment delivers a similar level of heat and a flavor profile that can be ...

Harissa isn't just a spice; it's a chili pepper paste that serves as the heart and soul of Tunisian cuisine. Crafted from red ...

Whisking together harissa paste with olive oil, lemon juice, and a pinch of salt creates a vibrant, exotic salad dressing.

For years, Tunisians have been picking bright red peppers, combining them with garlic, vinegar and spices and turning them ...

Cauliflower is one of my favorite bases for a vegetarian meal. Its mild flavor is a blank canvas for just about any seasoning you’d like (in this recipe, it’s harissa), and when cooked properly it has ...

The popular everything bagel seasoning had its time, but in 2025, it's all about exploring bold, unexpected flavors and spice ...

A harissa festival in Tunisia is attracting interest from around the world thanks to the inclusion of the spicy seasoning on ...

1. In a bowl, whisk the mayonnaise, harissa (or sriracha or hot sauce), mustard, dill, vinegar, and a pinch of salt until blended. 2. Taste the mixture for seasoning and add more harissa (or ...

Harissa According to American International Foods Inc., global, spice-forward flavors, especially those from the Middle East and West Africa are rapidly gaining popularity. One that’s making a ...

coriander and different spice blends or types of peppers, including smoked ones, to create pastes ranging in color from burgundy to crimson. “Making harissa is an art. If you master it ...