It’s Thursday and that means we are back in Lynn Matava’s kitchen. Lynn is a nutrition educator with the University of Maryland Extension. If you’re looking for a way to instantly sweeten your ...

Simonsen, who is also president of the B.C. Fruit Growers’ Association, said he hopes for a harvest this year but adds that ...

As winter’s harsh bite deepens and those wicked wind chills send us scurrying indoors, I’ve decided to let the liquid love ...

The Food and Drug Administration said it is banning the use of Red No. 3, which is founds in over 3,000 products. Here's a ...

North Okaloosa County farmers are preparing for sub-freezing temperatures. The coldest nights are forecast for Sunday, Jan.

Freezing bananas is an easy way to have them on hand for quick weeknight meals. This guide teaches you how to freeze bananas ...

While most East Texans are shivering from the freezing temperatures overnight and during the day, the chill effect, or chill hours, are needed for proper growth of certain fruit.

Garden lovers might want to take a few steps to protect their plants as much as they can against the cold air that is coming ...

In a medium bowl, combine the oats, nut butter, almond flour or flax, maple syrup or honey, your mix-ins of choice, and salt.

Ice cream has a simple ingredient list – just cream and sugar, but as anyone who’s tried to make it knows, this frozen dessert can easily become a sticky, icy mess. Food scientist Douglas Goff ...

The Food and Drug Administration is ordering food and drug makers to remove a dye called Red 3 from the products U.S.

Melbourne’s growing ranks of gelato and ice-cream shops are bringing tea, viral chocolate bars and tropical desserts into the ...