The Amritsari dal makhani holds a special place in Punjabi cuisine, known for its deep, rich flavours and comforting texture. The city's legendary dhabas, such as Kesar Da Dhaba, Bharawan Da Dhaba ...

About Dal Makhani Recipe | Dal Recipes: A punjabi staple dish, Dal Makhani is the absolute favorite recipe that can easily be cooked to the perfection at home. First created by Sardar Singh, Dal ...

W hether it’s the soulsoothing comfort of rajma chawal or the celebratory charm around biryani and paneer tikka, North Indian ...

Creamy and luxurious, there is hardly any foodie who would deny the comfort of dal makhani. It is one of the most popular dals in India and a staple at parties and gatherings. It has a combination of ...

Butter chicken - one of India’s best-known dishes globally - is delicious and apparently also contentious, with two Indian restaurant chains doing battle in court over claims to its origins.

There are so many different recipes for butter chicken. This is my take, because there is a lot of spark and dispute going on in India about butter chicken. We served so much butter chicken in our ...

Just like Dal Makhani, it has a creamy base for which fresh cream is used along with tomato, ginger and garlic paste. Another thing to note about this dish is that onions are not used while making ...

The courtroom drama unfolds between the Moti Mahal and the Daryaganj restaurants, as they lock horns over the usage of the tagline “Inventors of Butter Chicken and Dal Makhani.” Moti Mahal ...

‘By the inventors of butter chicken and dal makhani’ — the latter, a slow-cooked buttery black dal, being another dish the Gujrals claim to have invented in the original Moti Mahal in Peshawa ...

Mand wasn’t surprised and readily offered recommendations. She indicated her favorites: paneer tikka masala ($17.99) and dal makhani ($15.99), and said the coconut lamb ($25.99) was popular.