The restaurant will offer new beef-centric dishes like rib eye ragu with hand-torn pasta, brochettes with harissa spice and a ...

Emirates has raised the bar for vegan in-flight dining with 300 plant-based recipes for its onboard menu (plus more in ...

You’re never not afraid,” the funnyman says of his early days in comedy. “That fear is something you can use to get to the ...

The Republic recently released a list of 100 essential restaurants for 2025. These 27 essentials offer tacos, burgers and ...

From Whoppers to chicken fries and mozzarella fries, here’s how to make some of Burger King’s most popular menu items with ...

Former executive chef at STK, Fig & Olive, and Cleo,  David Gussin will open his newest venture,  Prose, in Woodland Hills on ...

Following a significant legal battle, the French court has ruled plant-based manufacturers can continue to label products ...

Hodad’s in Ocean Beach, San Diego, pairs its quirky charm with towering, mouthwatering creations that are second to none! In ...

Hodad’s in Ocean Beach, San Diego, serves up massive bacon cheeseburgers that will keep you coming back for more! In the ...

Not all fries are vegetarian-friendly. One popular food and sports bar uses beef fat in their fryer, turning even innocent potatoes into a no-go.

To level up her otherwise standard breakfast sandwich, celebrity chef Lidia Bastianich brings seasonal flavor via an ...

Expensive plant-based alternatives, a lack of choice and a planet that’s on fire — it’s not surprising that some young people ...