A bankruptcy court approved the sale of On the Border Mexican Grill & Cantina to Pappas Restaurants, a Texas-based restaurant ...

As the smaller sibling to Buffalo Wild Wings, BWW Go puts delivery firmly at the forefront and franchisees are getting on ...

Health club industry reports peg permanent pandemic-related gym closures around 25 percent, or some 10,000 fitness centers, ...

As a former pizza delivery driver out of college, Hungry Howie’s franchisee Eric Fairbanks said he relates more to his ...

Kona Ice, Frios Gourmet Pops, Cousins Maine Lobster and other companies are expanding their unit counts as they tap into the ...

In her monthly "Grab Bag" column, Editor in Chief Laura Michaels asks the tough questions—What superhero power would you most ...

When Vik Agrawal’s father came to the United States from India, his dream was to own a business, and he achieved it with a ...

Today’s franchise marketing leaders must consider multiple audiences using a variety of channels as they work to get their ...

The second largest Crunch franchisee is harnessing the power of the brand and making its own intensive membership push as it ...

Consumers express an ever-growing interest in knowing what’s in their products. For Magen Bynum, this information became more ...

Who has restaurant technology figured out? Nobody really, but those named in Food On Demand’s Outstanding Operator series ...

Jim D’Aquila got noticeably excited as he talked about the Shipley Do-Nuts and Sweet Paris Creperie and Café flagship ...