F&W associate editorial director Chandra Ram coats mixed nuts with butter and suya spice for a Nigerian-inspired riff on a popular bar snack that’s hot, sweet, and salty. If you’re planning to ...

You'll need lean cuts and thin strips. Suya spice: This spice is what gives suya its distinctive flavour. You can get pre-made suya spice at supermarkets or local markets. You can also make your ...

My take uses my all-day seasoning Blend and suya spice blend to season the meat, but this is very similar to what you might have at any gathering. And if Chichinga is served in a restaurant or on ...

A touch of sugar lends a subtle sweetness to balance out the salty, savory soy. A custom suya spice blend with salty roasted peanuts, chicken bouillon cubes, and plenty of ground ginger and ...

He gets all his spices directly from Nigeria, channels the street-food vibe and the taste of suya he knew when he was young. Bowls and tacos? That’s just business — an easy point of entry ...

Spice Kitchen’s steak and shrimp, with sides of jollof rice and fried plantains, is served on paper that looks like newsprint, which nods to how suya is served in Nigeria.Credit...Kirth Bobb for ...