Silky smooth with a delicate bite of pepper, Southern White Pepper Gravy goes on biscuits, grits, fried chicken, you name it!

This meal consists of biscuits that are smothered in a white gravy called sawmill gravy. This creamy and meaty topping nicely contrasts the flaky and biscuits. Since the dish contains butter ...

These aren't just any ordinary biscuits. Butter Swim Biscuits represent the pinnacle of Southern comfort food, where ...

Some swear only White Lily flour can be used as the ... for whom only Jimmy Dean pork sausage will do in their gravy. In short: biscuits and gravy is personal. Our recipe turns out warm flaky ...

Traditionally, biscuits and gravy feature a smooth, white pepper gravy, often referred to as “sawmill gravy,” made with flour, butter, milk and sausage. However, we can easily transform this ...

Sheri Castle cooks with Allan and Sharon Benton to make biscuits and red-eye gravy. Food writer Sheri ... I see here a bag of the most gorgeous white ham fat I've ever seen. Tell me about this.

One of my favorites of which is biscuits and gravy. Over the last three or four ... Then she’d add more of that farm-fresh milk, some white pepper, and a little salt. That was it.

Whether it is “white gravy,” “sawmill gravy,” or “cream gravy,” when served with “cathead biscuits,” “rolled biscuits,” or “drop biscuits,” a plate of old-fashioned ...