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Food Republic on MSNWhy You Should Be Letting Your Cookie Dough 'Rest' Before BakingBut we spoke with Audra Fullerton, head recipe developer and baking expert at The Baker Chick, to learn why you really should ...
The perfect chocolatey texture surpassed any other cookie dough I'd sampled from a restaurant or takeaway. So, if you're looking for dessert inspiration this weekend, you should definitely give ...
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