I f you're craving a delicious, quick meal that hits all the right notes, my Yaki Udon Noodles recipe is exactly what you ...

Check out our yaki-udon (stir fried udon noodles) recipe ... Pour the sauce into the wok and stir fry until the ingredients are well blended. Add the bacon back and give it all one final stir.

The bouncy noodles at Musashino Udon Kan have been perfected by owner Kan Masuda, a former railway engineer who became obsessed with udon.

Rather than udon (wheat), the soups are made with thick, slippery rice noodles. These likewise go for $17-18 — including options with chicken, beef, or shrimp — and again there's a premium ...

With chewy noodles, well-browned ground pork, and crunchy cabbage, this take on yaki udon (stir-fried udon noodles) gets its flavor from an umami-rich punch of soy sauce and mirin, a sweet ...

But if you like, use the satay soup as my friend did - poach hotpot ingredients in it first, then when you're almost full, boil some udon noodles and put them into bowls, add a few pieces of ...

Meanwhile, to make the sauce, place the peanut butter, soy sauce, vinegar, chilli flakes and water in a small saucepan and heat together gently, stirring until well blended. Add the noodles and ...

These peanut butter noodles have “a depth of flavor and dimension that belies what a fast, easy, flexible, and mindless (and therefore brilliant) solution it is when time and energy are low ...