Using wheat instead of rye in the mash bill isn't unusual these days. Many brands with strong reputations-like Maker's Mark, Bernheim, and Larceny-offer wheated bourbons. However, Weller ...

When I joined a Stitzel-Weller Distillery tour last December ... this unique taste starts with the high rye mash bill (68 percent corn, 28 percent rye, 4 percent malted barley).

Fans of Larceny, Maker’s Mark, Weller, and the Van Winkle family of ... Heaven Hill highlights six traditional mash bills—a mix of bourbon, rye, wheat, and malt recipes—for its Heritage ...