The National Restaurant Association released its list of the upcoming food trends for 2025. On the list includes mushrooms, ...

Ozempic is making its presence known on menus, and the forecast for dumplings is 100% sunshine.

These trends can inform new product innovation, delivering the health benefits that consumers are looking for, while also considering taste, affordability and sustainability.” Key upcoming health and ...

Nestlé just revealed its 2025 food trend predictions and it looks like we're going to have even more little treats, at-home specialty coffees and cold foams, and spicy international flavors. Here are ...

Discover why the onion boil has taken TikTok by storm. This baked onion trend blends tradition and comfort, bringing new life ...

The Plant-Based Migration Analysis report shows key findings in how plant-based consumers are impacting the animal-based ...

Nestlé has revealed the top food and drink trends that will drive its research, development and innovation in 2025, with speed, personalisation and fusion taking centre stage.

Food trends are evolving towards borderless innovations, impacting how consumers prep, enjoy, and relate to food.

Menu trends in the top 10 include global cuisine, particularly Korean and Vietnamese dishes, and fermented and pickled foods. Bingsoo, kimchi and bibimbap are expected to be popular Korean menu items, ...

Many food companies are prioritizing AI (50%) and supply chain tracking (48%) investments in 2025, driven by goals of ...