For this simple but vibrantly flavored fish dish, we like to use firm, mild petrale sole from the Pacific coast. This is collaborative content from Food & Wine's team of experts, including staff ...

The sole, a delicate and mild white fish, is lightly dusted with flour, then pan-fried in butter until it reaches a golden ...

Ingredients of Grilled Citrus Fish Recipe: Fillets of sole accompanied with a zesty citrus sauce and garnished with rocket leaves, both flavourful and healthy. Gently roll the fish in the marinade, ...