Wagyu beef can be pretty pricey, but here's an economical way to use a secondary cut of the meat. Curing the meat. Trim a tri-tip cut of Wagyu into a long rectangle (about 20 centimetres long).

Mary Berry's miniature beef-and-horseradish tartlets are perfect as Christmas party canapés. Equipment and preparation: for this recipe you will need a 24-hole mini muffin tin or two 12-hole ones.

This is the year of the canape — and not just the traditional ... you’ll find an entire dinner in one bite, from three-bird roast sausage rolls to tiny steak and ale pies and morsels of ...