Homemade pizza is a great choice for lunch or dinner. The secret to a delicious pizza lies in the dough. Here's how to ensure that it rises beautifully and stays elastic. Homemade pizza is a dish that ...

Impromptu pizza gatherings were a staple of life for cookbook author Katie Quinn when she lived in Italy. After she moved back to the U.S., she discovered the Ooni Koda 16 Pizza Oven and started ...

Make the dough: In a mixing bowl, dissolve the yeast in the cup of warm water. Add the other ingredients, adding the extra 2 tablespoons of water at the end. Mix with a wooden spoon 25 times. The ...

Chef Labbate showed the team how to throw pizza dough, like a pro. In April, Chef Labbate will be competing at a World Pizza Championship in Italy. To learn more about the Tievoli Pizza Bar in ...

Make your own easy pizza dough with this authentic Italian recipe – it uses '00' flour to give the base a lighter, crisper texture. But if you have bread flour, it will still produce a great ...

Use healthier oil, like olive oil, to bake the pizza. Add fresh seasonings and herbs like basil leaves, oregano, and cilantro.

They feature all of the familiar flavors of a good slice of pizza packed into golden brown balls of dough. They’re filling enough to be served as a meal, but they’re also perfect to set out ...