The hopia that we currently know was introduced by early Chinese settlers fleeing political conflicts in China. The Chinese Filipino museum Bahay Tsinoy writes on its website that 90 percent of ...

Chinatown street food tour in Binondo Manila. We went on a huge street food tour of Binondo Manila, trying hopia, lamian, and so much delish Filipino Chinese food in the Philippines.

Sweet, flaky and oozing with flavor, hopia is a cake-like pastry that has baked itself into a fan favorite within the realm of Filipino cuisine. Similar to lumpia, a spring roll typically filled with ...

Four years after that original visit, plastic shields still line the glass case of sweet and savory Filipino favorites like hopia, ensaymada and more. It's a pandemic-era safety measure that hasn ...

Royce Gerik Chua, Vice President of Operations at Eng Bee Tin, shares how the company’s commitment to innovation and digital ...

National Hopia Day will be held from July 19 to 21 at the Mall of Asia Music Hall. It will be hosted by Eng Bee Tin in celebration of Filipino-Chinese tradition and the world-class flavors of the ...

It's a Filipino brioche style of dough ... They also bake fresh hopia. "Hopia is like a small biscuit-shaped pastry. It's filled with flavors like ube, baboy," Olaes said. He also said they ...