Sear the paneer cubes in ghee. Then season it to taste and set aside. Add the paneer into the gravy and bring to a gentle simmer for 6 to 8 minutes. 7. Using a greased baking dish or handi, layer the ...

Paneer balls fried and layered with rice. The rice are tinged with saffron infused milk to give the biryani a beautiful color and aroma. Lower the heat, cover and let the rice cook, for 8 minutes.

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(Also Read: Pune man orders paneer biryani from Zomato, finds chicken piece in it. Company responds) She also posted a picture of the chicken found in her food and a picture of the bill.

Aflatoon by Social takes Indian comfort food and gives it an inventive, high-energy spin, blending bold flavors with a contemporary presentation. Nestled in a vibrant space that matches its quirky ...