Give this marshmallow one a try. We're pretty sure it'll become your go-to recipe. It reminds us of an Italian meringue buttercream but without the extra steps.

However, you can use something from a can to make some really easy homemade frosting. Namely, adding store-bought marshmallow fluff to buttercream frosting can take the traditional icing to a ...

Marshmallow frosting is known for its smooth, fluffy consistency and mild sweetness. Unlike buttercream, it’s lighter and ...

can't-control-yourself frosting. Feeling French? Make some chocolate macarons and stuff them with marshmallow buttercream. Okay, the marshmallow buttercream isn't super French, but who cares?

Cupcakes are pretty good all by themselves. Same goes for buttercream frosting. But marshmallow fluff buttercream frosting that's been dipped in chocolate? Best. Cupcake. Ever. The chocolate chip ...

½ cup marshmallow bits (*reserve for later ... butter cups and marshmallows then frost with the peanut butter buttercream frosting and allow to harden in the refrigerator. Frost over the peanut ...

To make the buttercream, sieve the icing sugar. Beat the butter until ... on either side of the sheep’s face for the ears – the marshmallow ears should stick naturally as the cut side of ...